Discover the excellence of South Tyrolean craftsmanship applied to the table. This professional pizza cutter combines the ancient wisdom of Val Gardena with modern functionality, transforming an everyday gesture into a moment of style.
The heart of the design is the handle, made of fine natural olive wood, a material known for its resistance and extraordinary grain. Each handle is a unique piece, characterized by concentric and wavy patterns ranging from straw yellow to burnt orange, enhancing the intrinsic beauty of the material. The finish is smooth and satin, designed to offer an ergonomic and comfortable grip that does not tire the hand.
The functional part consists of a robust circular blade made of high-quality steel, free of brilliant reflections, which guarantees a clean and precise cut on every type of dough, from thin pizza to thick focaccia. The blade is elegantly set in a metal support and features two engraved concentric rings, a classy detail that enhances its appearance. With its 16 cm length, this tool is a small functional masterpiece, created to last over time and bring the natural elegance of South Tyrol to your table.
